Nordic cuisine made anew

“I had no idea that I would be cooking. One of my friends started catering school so I thought ‘OK I’ll start that’, and then on the second day of school there was a competition where you will be judged on taste and appearance. And you know when you are at that age, your biggest decision is whether to play soccer that afternoon, but for some reason I took it very seriously.” Rene Redzepi

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